South East Asian 25th April Indonesian squash & spinach soup served with Ensaimada (Philippino sweet bread roll) or Thai style red curry fish cakes served with cucumber salad ∞oOo∞ Bulgogi A Korean dish of beef marinated with garlic, soy sauce & sesame oil, cooked quickly & served with a spring onion salad or Thai Aubergine & mushroom satay Marinated aubergine & chestnut mushrooms, skewered, grilled & served with peanut sauce or Nga baung doke A Burmese dish of white fish steamed in a parcel with oriental spices, bok choi & coconut All mains served with : Jasmine rice Greens adobo Black bean & water chestnut salad ∞oOo∞ Tropical fruit salad in a lime & ginger syrup or Baked rice pudding ~with coconut milk ∞oOo∞ Coffee ~ with Singapore almond cookies